The Foodblogger's Guide to the World

Ever since Jen over at Milk & Cookies tagged me for this little meme, I've been thinking about what to put down as the 5 things I recommend foodies to eat before they die. All day yesterday and all day today I've been racking my brain to think of the ultimate list that I can add to Melissa's list at The Traveller's Lunchbox.

Here is my list:

1. Rare breed British Pork - you haven't tasted pork until you've tasted a Gloucestershire Old Spotted, an Oxford Sandy or a Saddleback.
2. Reindeer - Not a healthier red meat can be found. Taking on the flavours of the forests of Lapland, reindeer meat is very lean and tastes like the berries that the reindeers eat.
3. Prosciutto - The subtle flavours of this dry cured ham cannot be beaten. Read more here.
4. Creme brulee - There's nothing like tapping into a creme brulee for the first time. Amelie agrees.
5. Mangoes - And not just any old mango. Mangoes from my home district cannot be beaten. Here is why.

I'm going to tag four fellow bloggers in the pursuit to compile this list and they are:

1. Nerissa, who has just completed a sojourn to Europe who blogs over at Deetsa's Diningroom.
2. Petra blogs from the Black Forest in Germany at Chili und Ciabatta.
3. Piperita blogs in Italian at The Kitchen Pantry.
and last but not least,
4. Mademoiselle who also blogs in German from Switzerland at Chez Demoiselle Differentielle.